Indah Sushi
INDAH SUSHI thrives on presenting our customers with tasteful sushi and Asian tapas through texture, spices, herbs, local produce and fresh fish. Bringing fresh, local, seasonal, and sustainable sushi and Asian fusion dishes to the communities we serve.
Sushi, Asian
- $$
LOCATION AND HOURS
Location
Hours
- Monday
- 11:00 AM - 9:00 PM
- Tuesday
- 11:00 AM - 9:00 PM
- Wednesday
- 11:00 AM - 9:00 PM
- Thursday
- 11:00 AM - 9:00 PM
- Friday
- 11:00 AM - 9:00 PM
- Saturday
- 11:00 AM - 9:00 PM
- Sunday
- Sunday| Closed
MORE DETAILS
-
Amenities
TV, Wi-fi
-
Atmosphere
Outdoor Dining, Family / Children
-
Attire
Casual
-
Payment Methods
Amex Cash Discover Mastercard Visa
MENU
Open for Lunch: Monday-Saturday from 11:00am to 5:00pm. Our lunch is made-to-order, healthy and fresh. Please call in for take-out if you're in a hurry! Otherwise, sit back and enjoy the delicious flavors!
Starters + Hot Plates
Miso Soup
$6.00bonito broth, red onion, purple cabbage, ginger, crisp leeks
Cucumber Salad: Sunomono
$5.00thinly sliced cucumbers seasoned with sesame oil, rice vinegar, soy, ginger, agave on a bed of mixed greens
Smoked Squid: Ika Sansai
$8.00smoked squid, kikurage mushroom, bracken fern, bamboo shoots
Vegetable Tempura
$10.00Seasonal vegetables battered in our five spice and turmeric blend, flash fried, and laid on a bed of rice. Drizzled with coconut chili and sweet soy reduction
Soft-Shelled Crab Tempura
$15.00maryland blue crab, crisp sage + wasabi-lemon aioli w/vegetable tempura
Age Dashi Tofu
$10.00tempura tofu, crisp sage, enoki mushroom
Edamame
$5.00steamed then chilled soy bean pods smothered in chili garlic and sesame oil
Seaweed Salad: Wakame
$7.00Seasoned with sesame oil, rice vinegar, sea salt, ginger. All natural ingredients with no preservatives or dyes added!
Mango Sticky Rice
$6.00sticky rice + coconut cream sauce + mango + coconut flakes + agave + sesame seeds
Tempura Shrimp + Vegetables
$13.00with coconut chili + ginger soy reduction sauce served over a bed of rice
Poke Bowls
$13.00Made to order. Marinated + seasoned wild sockeye salmon in a soy / garlic / ginger / sesame oil / togarashi spice
Calamari
$16.00scallions, sweet chili and love sauce
Sushi Rolls + Bowls
Add a salad side + $2 / add a poke side + $4 / soy paper + $1 call ahead for T0-go's!
Ahi Jewel
$14.00ahi, avocado, fennel, pistachios, wasabi tobiko
Bedazzled Topknot
$15.00spicy tuna, salmon, pear, cucumber, fennel, mixed greens, topped with love sauce
California Love Roll
$11.00lump crab + avocado + mixed greens + red cabbage + love sauce
Stumptown
$12.00tempura shrimp, avocado, cucumber
Sheer Goodness
$12.00shiro, avocado, pear, shiso
Flower Child
$12.00tempura carrots, shiso leaf, fennel, avocado, sunflower seeds + sprouts
Narwhal
$14.00ora king salmon, cucumber, blackberry, lemon
Curry Me Home
$14.00curried crab, avocado, goat cheese, sage, topped with ebi, strawberry-jalapeno chop
Raindrop
$15.00seared + spiced kanpachi, crab, cucumber, snap pea, orange jalapeno, seared with turmeric-lemon oil and love sauce
Silver Fox
$14.00peppered gindara {black cod}, snap pea, pear, fresh ginger
The Loaf
$14.00{Nori Out} soft-shelled crab, masago, cucumber, mango
Minion
$8.00peanuts, avocado, strawberry, yuzu tobiko
Open for Dinner: Mondays - Saturdays from 5:00pm to 9:00pm
Starters
Sunomono
$5.00shaved cucumber salad, mixed greens, infused soy, sesame, ginger
Wild Salmon Poke*
$16.00marinated in soy, sesame oil, ginger, garlic, spices
Miso Soup
$6.00bonito broth, red onion, purple cabbage, ginger, crisp leeks
Smoked Squid: Ika Sansai
$8.00smoked squid, kikurage mushroom, bracken fern, bamboo shoots
Wakame
$7.00natural assortment of seaweed, sesame seeds, vinegar, white pepper
Age Dashi Tofu
$10.00tempura tofu, crisp sage, enoki mushroom
Edamame
$6.00chilled or warm edamame beans with a sweet and spicy chili sauce
Spiced + Herbed Sashimi*
5 Pieces per Order | Indah Raw or Seared
Ahi
$16.00Hawaiian bigeye tuna
Kanpachi
$8.00Hawaiian Kona amberjack
Gindara
$15.00black cod
Hotate
$14.00sea scallops
Shiro
$14.00Hawaiian albacore tuna
Sake
$15.00wild salmon
Ankimo
$15.00monkfish
Sashimi Combo
$30.0010 Pcs Chef's Choice
Nigiri*
2 Pieces per Order | Hand Rolls upon Request
Ahi
$9.00Hawaiian bigeye tuna
Masu
$7.00smoked trout
Hotate
$8.00scallops
Tobiko
$7.00flying fish roe regular / wasabi / citrus
Ebi
$5.00steamed shrimp
Kanpachi
$8.00Hawaiian Kona amberjack
Ankimo
$12.00monkfish liver, chefs favorite
Shiro
$7.00Hawaiian albacore tuna
Sake
$8.00NZ king salmon
Abokado
$4.00avocado
Gindara
$9.00sablefish, black cod
Masago
$6.00capelin roe
Uni
$7.001 pc per order, when available
Nigiri Combo
Chef's Choice
6 pcs
$25.00
12 pcs
$50.00
Traditional Maki*
Stumptown
$12.00tempura shrimp, avocado, cucumber
Silver Fox
$14.00peppered gindara {black cod}, snap pea, pear, fresh ginger
Sheer Goodness
$12.00shiro, avocado, pear, shiso
Narwhal
$14.00ora king salmon, cucumber, blackberry, lemon
The Loaf
$14.00{Nori Out} soft-shelled crab, masago, cucumber, mango
Flower Child
$12.00tempura carrots, shiso leaf, fennel, avocado, sunflower seeds + sprouts
Ahi Jewel
$14.00ahi, avocado, fennel, pistachios, wasabi tobiko
Minion
$8.00peanuts, avocado, strawberry, yuzu tobiko
California Love
$13.00lump crab, avocado, cucumber, love sauce
Special Maki*
Hot Uncle
$16.00spicy salmon, tempura shrimp, smoked trout, avocado, red pepper, mango, wasabi-lemon aioli
Papa Rod
$18.00ahi, tempura soft shelled crab, avocado, cashews, togarashi, strawberries, jalapeno, love sauce
I'm So Fancy
$20.00{Nori Out} | spicy scallops, lobster mango, thyme, tempura asparagus, crispy leeks, wasabi-lemon aioli
V + Q
$12.00mixed greens, curried tofu, basil, cashew, avocado, love sauce
Crazy Mary
$17.00miso-whisket infused gindara, snap pea, mango, pistachio, mint, topped with half an avocado
Back Deck
$15.00spicy salmon, shiro, tempura ika sansai, avocado, snap pea, jalapenos, lemon, love sauce
Skin To Win
$18.00{Nori Out} | [12-14 pcs} spicy ahi, lump crab, salmon crisp, avocado, apple, mint, topped with seaweed salad
Prickly Pear
$18.00kanpachi (amberjack), ebi (steamed shrimp) lump crab, pear, green onion, snap pea, yuzu tobiko
Wear Your Roots
$17.00spicy smoked trout, salmon crisp, avocado, mango, beet powder, love + ginger-soy reduction {flash fried roll}
Smokey
$17.00seared spicy scallops, tempura shrimp, avocado, green onions, miso, orange, jalapeno, crispy leek
Platinum
$17.00seared gindara, tempura shrimp, lobster, strawberry jalapeno, green onion-fennel emulsion
Coco
$18.00curried shiro, spicy lump crab, tempura shrimp, avocado, shiso, red pepper, coconut, ginger-soy reduction
Great White Buffalo
$17.00kanpachi (amberjack), gindara (black cod), tempura avocado, basil, fennel, blackberry, seared with turmeric-ginger oil
Kingpin
$18.00salmon, tempura crawfish, goat cheese, cucumber, blackberry, lemon, ginger-soy reduction
Paddlefish
$18.00ahi, tempura soft-shelled crab, avocado, apple, lemon, wasabi tobiko, ginger-sesame oil
Indah Fish
$17.00ahi, salmon, lump crab, ebi, masago, sage, avocado, goat cheese, tempura, jalapeno, tumeric-ginger oil
Hot Plates
Vegetable Tempura
$14.00fresh + seasonal, drizzled in coconut chili, ginger-soy reduction
Shrimp Tempura
$15.00with seasonal vegetables, drizzled in coconut chili, ginger-soy reduction
Soft-Shelled Crab Tempura
$16.00maryland blue crab, crispy sage + wasabi-lemon aioli
Calamari
$16.00scallions, sweet chili and love sauce
Kama Tempura
$14.00Flash fried cheek and collar, choice of king salmon or kanpachi amberjack. Chefs Favorite!
Starters
Convenient + Healthy snacks to quickly take-away wherever your day may lead you
Smoked Squid Salad: Ika Sansai
$8.00mixture of seaweed + squid salad seasoned
Seaweed Salad: Wakame
$7.00Seasoned with sesame oil, rice vinegar, sea salt, ginger. All natural ingredients with no preservatives or dyes added!
Edamame
$5.00steamed then chilled soy bean pods smothered in chili garlic and sesame oil
Cucumber Salad: Sunomono
$5.00thinly sliced cucumbers seasoned with sesame oil, rice vinegar, soy, ginger, agave on a bed of mixed greens
Asian Tapas
A variety of raw [nama] and cooked [netsu] tapas with an Asian fusion twist
Poke Bowls
Made to order. Marinated + seasoned wild sockeye salmon in a soy / garlic / ginger / sesame oil / togarashi spice
Tempura Shrimp + Vegetables
$13.00with coconut chili + ginger soy reduction sauce served over a bed of rice
Soft-Shelled Crab Tempura
$15.00maryland blue crab, crisp sage + wasabi-lemon aioli w/vegetable tempura
Vegetable Tempura
$10.00Seasonal vegetables battered in our five spice and turmeric blend, flash fried, and laid on a bed of rice. Drizzled with coconut chili and sweet soy reduction
Mango Sticky Rice
$6.00sticky rice + coconut cream sauce + mango + coconut flakes + agave + sesame seeds
Sushi Rolls
Specialty Rolls will change based on product availability + season + chef's mood. Below are a few examples of our sushi roll creations!
California Love Roll
$11.00lump crab + avocado + mixed greens + red cabbage + love sauce
Rotating Specialty Rolls
$14.00Specialty rolls change daily. Call ahead or drop by to see what flavors we have today!
Combo Plates + Platter
Choose a combination of rolls, salads, and sides. Vegetable Tempura $8
Sushi Roll Platter
$64.004 specialty sushi rolls chef's choice depending on fish and vegetables we have in that day
Assortment of Sides
$25.00Combination of poke, seaweed salad, cucumber salad, edamame, sticky rice
Perfect Choice!
You're almost ready to dine.
You're almost ready to dine.
You can browse to see what restaurants and retailers are in your area, but you must login or create an account to use your Dining Discount Pass code.
You're on your way to big savings...
ON DESKTOP?
Once you have your Dining Discount Pass, please take note of your code and make sure to follow these steps:
- Go to My Certificates within your Restaurant.com account to find your Dining Discount Pass code.
- Write down the Dining Discount Pass code.
- On www.diningdiscountpass.com, at the upper right side of the page, click Sign Up to create a Dining Discount Pass account. Click Login to sign in if you already have a Dining Discount Pass account.
- Creating a Dining Discount Pass account and activating your code will only need to be completed once, and is good for six months.
- Be sure to enter your zip code to find all the restaurants and retailers in your area.
ON MOBILE?
Once you have your Dining Discount Pass, please take note of your code and make sure to follow these steps:
- Go to My Certificates within your Restaurant.com account to find your Dining Discount Pass code.
- Write down the Dining Discount Pass code.
- On www.diningdiscountpass.com, click Search. Click on the menu icon in the upper left. Click Sign Up to create a Dining Discount Pass account. Click Login to sign in if you already have a Dining Discount Pass account.
- Creating a Dining Discount Pass account and activating your code will only need to be completed once, and is good for six months
- Be sure to enter your zip code to find all the restaurants and retailers in your area.
You can browse to see what restaurants and retailers are in your area, but you must login or create an account to use your Dining Discount Pass code.
CLOSE
